Italy has over 500 varieties of olives- it is the country in the world with the largest number of olive tree varietals. Just think... 42% of the world's cultivars are Italian!

Unfortunately, when shopping at your local big box store, you don't get the chance to taste these diverse and hyper-local olives. The U.S. is full of olive oils made from blending lesser-quality olives, or are infused with additives or flavors meant to hide the taste of poor quality oil.

Our aim? Bring these hidden "Gems" of Italy to Americans who love and appreciate high-quality extra virgin olive oil. Through this product line, we will take you to discover new Italian territories and the traditional local recipes with which the oils match perfectly.