Parmigiano Reggiano-Lemon Salad Dressing

Name: Parmigiano Reggiano-Lemon Salad Dressing
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: ½ cup high-quality extra virgin olive oil; 3 tablespoons of grated Parmigiano Reggiano; ¼ cup of white wine vinegar; 2 tablespoons water; 1 tablespoon honey; 1 teaspoon freshly squeezed lemon juice; ¾ teaspoon garlic salt; ¾ teaspoon dried parsley; ¾ teaspoon dried basil; ¾ teaspoon dried oregano; freshly ground pepper to taste

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Author:

AFO

Servings

Prep Time

10 minutes

Cook Time

0 minutes

This is a homemade salad dressing that everyone can enjoy for the upcoming holidays. Shared with us from a long-time customer, we are happy to pass it along to you! We paired it here with a simple kale salad and green onions, but it could easily go on top of any other fresh vegetable dish.

Cook Mode

Picture of a kale salad with green onion with a bowl of Parmigiano Reggiano Dressing

Ingredients

½ cup high-quality extra virgin olive oil
3 tablespoons of grated Parmigiano Reggiano
¼ cup of white wine vinegar
2 tablespoons water
1 tablespoon honey
1 teaspoon freshly squeezed lemon juice
¾ teaspoon garlic salt
¾ teaspoon dried parsley
¾ teaspoon dried basil
¾ teaspoon dried oregano
freshly ground pepper to taste

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Directions

Mix ingredients together. Store in refrigerator.